Oats Choco Almond butter chewy/crunchy cookies

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Oats Choco Almond butter chewy/crunchy cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Oats Choco Almond butter chewy/crunchy cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats Choco Almond butter chewy/crunchy cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats Choco Almond butter chewy/crunchy cookies is 6-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats Choco Almond butter chewy/crunchy cookies estimated approx 10 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Oats Choco Almond butter chewy/crunchy cookies using 7 ingredients and 6 steps. Here is how you can achieve it.

Just a quick recipe with almond butter oats and cocoa ! It will be a difference in your regular snacks for tea.

Ingredients and spices that need to be Make ready to make Oats Choco Almond butter chewy/crunchy cookies:

1. 1 cup Oats rolled
2. 1 cup Almond butter creamy
3. 1/2 cup sugar brown sugar / brown
4. 1 teaspoon cinnamon powder
5. 1 teaspoon baking powder
6. 1/3 cup milk/milk coffee
7. 1/4 cup cocoa unsweetened

Instructions to make to make Oats Choco Almond butter chewy/crunchy cookies

1. Roast the oats nicely and powder it with the sugar and cinnamon.
2. In a bowl, take the dry pounded ingredients with sifted cocoa and baking powder.
3. Add the almond butter and mix well..it will be crumbly and sticky. Add flour if needed to make consistency right. Add the milk or coffee to make a soft hand able dough. Depending on type of oats add less or more milk.
4. On a greased parchment sheet on a baking tray spoon lemon size scoops onto it leaving enough gap between as it will spread later.
5. Bake on a 350°F or 180°C preheated oven at around 10-12 minutes and later leave it with door open at switch off.
6. Chewy cookies will be done at lesser time;and crunchier at 5 minutes more and less heat. Enjoy warm with coffee tea milk or simply like that!!

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So that is going to wrap this up with this exceptional food Simple Way to Make Perfect Oats Choco Almond butter chewy/crunchy cookies. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!