Sizzling Cabbage Muthiya

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Sizzling Cabbage Muthiya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sizzling Cabbage Muthiya is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Sizzling Cabbage Muthiya is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Sizzling Cabbage Muthiya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sizzling Cabbage Muthiya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Sizzling Cabbage Muthiya using 32 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Sizzling Cabbage Muthiya:

1. 250 gms Cabbage
2. 1/4 cup rice flour
3. 1 bowl wheat flour
4. 1 tbsp besan
5. 2 tbsp jowar flour
6. 2 tbsp oil
7. to taste Salt
8. 1/4 cup coriander
9. 2 tbsp. Green chilli paste
10. 1 tbsp grated ginger
11. 1/2 tsp. Turmeric powder
12. 1/2 tsp asofoetida
13. 1 tsp. Garam masala
14. 2-3 tbsp. Curd
15. 2 tbsp sugar
16. For Merination :-
17. 1/2 piece Capsicum
18. 2 small onion
19. 1 tbsp besan
20. 1 tbsp oil
21. to taste Salt
22. 1 tsp. Dry mint
23. 1/2 tsp. Chaat masala
24. 1/2 cup curd
25. 2 tbsp coriander mint churney
26. 1 tsp red chilli powder
27. 1 tsp. Garlic ginger chilli paste
28. 2 tbsp. Oil
29. 1/2 tsp garam masala
30. As required Shredded cabbage for garnishing
31. As required Garlic chilli chutney n Coriander mint chutney to serve
32. as required Saate stick

Instructions to make to make Sizzling Cabbage Muthiya

1. Chop cabbage coriander n take in a paraat. Now mix all masala n flour. Add oil salt n curd mix properly.
2. Now make all muthiya n steam for 5-7 min. Take out from steamer n keep a side. N cut into pieces.
3. Mean while prepare marination:- Take mint coriander Chutney curd besan salt dry mint powder red chilli powder garam masala oil chaat masala chilli ginger garlic paste mix well. Now add capsicum piece onion piece n muthiya piece. Merinate for30 min.
4. Now heat tawa spread oil attach onion muthiya n capsicum piece in a saate stick n sizzle from both sides. Sprinkle chaat masala n Serve hot.
5. Tasty healthy Sizzling Cabbage Muthiya is ready to serve.

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So that is going to wrap this up for this special food How to Prepare Award-winning Sizzling Cabbage Muthiya. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!