Easy Mutton Pulao

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easy Mutton Pulao. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Easy Mutton Pulao is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Easy Mutton Pulao is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Easy Mutton Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Mutton Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Mutton Pulao is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Mutton Pulao estimated approx 25 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Easy Mutton Pulao using 23 ingredients and 9 steps. Here is how you cook it.

There are so many methods of making pulav and biryanis.Here I'm sharing a very simple method to make mutton pulao.Have a look.

Ingredients and spices that need to be Get to make Easy Mutton Pulao:

1. For mutton prepration:
2. 500 grams mutton with bone
3. 100 ml oil
4. 2 medium sized onions
5. 2 tbsp ginger garlic paste
6. 2 tbsp curd
7. 6 peppercorns
8. 2 green cardemoms
9. 1 black cardemoms
10. 4 cloves
11. 1 "cinnamon piece
12. 2 bay leaves
13. 1 tsp cumin seeds
14. to taste Salt
15. For pulao:
16. 500 grams basmati rice
17. 1 tbsp salt
18. 4 coves
19. 1 "cinnamon piece
20. 1/2 cup boiled peas(optional)
21. 1/2 tsp orange food colour
22. 1 tsp kewra water
23. 1/4 cup milk

Steps to make to make Easy Mutton Pulao

1. Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water.
2. Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes.
3. Put off flame and let pressure release itself.
4. Meanwhile boil pre soaked(30 minutes)rice with salt and spices.
5. When rice is cooked fully,drain and keep aside.
6. Now mutton is also prepared and there is some gravy in the bottom of pressure cooker.
7. Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes.
8. Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes.
9. Serve hot with raita.

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So that is going to wrap this up with this special food How to Make Favorite Easy Mutton Pulao. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!